Description
The 150 Litre Tilting Khoya Making Machine is designed for commercial khoya production where businesses need a larger batch size and easy product discharge.
It is suitable for sweet shops, mithai factories, dairy units and food-processing businesses that prepare khoya regularly. The machine helps process milk into thick khoya, while the tilting vessel makes it easier to remove the finished product after processing.
For businesses that need more capacity than smaller machines, a 150-litre model can be a practical option for daily commercial production.
Why Choose a 150 Litre Tilting Khoya Machine?
The main value of this machine comes from two features:
150 Litre Capacity
It allows a larger quantity of milk to be processed in one batch.
Tilting Vessel
The vessel can be tilted after the khoya is ready, making product removal easier.
This combination is useful for businesses that want both higher batch capacity and simple khoya handling.
Main Uses of the Machine
A 150L Tilting Khoya Machine can be used for:
- Commercial khoya production
- Milk concentration
- Mithai manufacturing
- Dairy processing
- Bulk sweet preparation
- In-house khoya production
- Regular batch processing
It is mainly useful where khoya is required every day for sweet production.
How the Tilting System Helps
Finished khoya is thick and heavy compared with milk.
In a fixed vessel, removing the product may take more manual effort. A tilting design helps the operator move the khoya out of the vessel in a simpler way.
The tilting system can help with:
- Easy product discharge
- Better batch handling
- Less manual scooping
- Faster product transfer
- Easier access after processing
- Better workflow between two batches
This feature is especially useful for larger commercial batches.
How Does a 150 Litre Tilting Khoya Making Machine Work?
The process starts with milk.
Milk is added to the vessel and heated.
As heating continues, moisture slowly leaves the milk.
The milk becomes thicker and starts turning into khoya.
When the required consistency is reached, the process is completed.
The vessel is then tilted so the khoya can be removed and collected.
Simple Process
Milk Loading → Heating → Moisture Reduction → Thickening → Khoya Preparation → Tilting → Collection
The exact heating system and controls depend on the selected machine model.
150 Litre Tilting Khoya Machine vs Non-Tilting Machine
Important Point About 150 Litre Capacity
The 150-litre capacity does not mean 150 litres of finished khoya.
The figure refers to the machine capacity.
Khoya output will depend on:
- Type of milk
- Fat content
- Milk solids
- Moisture reduction
- Final khoya texture
- Processing conditions
This is important when planning actual production output.
150 Litre Tilting Khoya Making Machine Price
The 150 Litre Tilting Khoya Making Machine price can vary according to the final machine setup.
Price may depend on:
- Heating type
- Machine material
- Tilting mechanism
- Motor configuration
- Electrical system
- Control panel
- Automation level
- Extra features
- Custom requirements
For a correct quotation, buyers should share their actual production needs.
FAQs
It is a commercial machine used for making khoya from milk. It has a 150-litre capacity and a tilting vessel for easier product removal.
The tilting vessel helps remove thick khoya more easily after the batch is complete.
No. It is the machine capacity. Final khoya output depends on milk quality and moisture reduction.
Yes. A dairy business can use it for commercial khoya production if the capacity matches its need.
Price can depend on heating system, machine design, controls, electrical setup, tilting mechanism and customization.
The machine makes khoya, which can be used in gulab jamun and other sweets depending on the recipe.
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