250 Litre Tilting Khoya Making Machine

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Original price was: ₹3,850.00.Current price is: ₹2,900.00.

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Description

The 250 Litre Tilting Khoya Making Machine is made for sweet factories, dairy units and commercial food businesses that need to prepare khoya in large batches.

Its 250-litre capacity is useful for businesses with higher daily milk-processing needs. The tilting vessel also helps remove thick khoya more easily after the batch is complete.

This machine is a practical choice for manufacturers that want larger batch production along with easier product handling.

250L Capacity with Easy Tilting Discharge

A large khoya batch can be difficult to handle after processing because finished khoya becomes thick.

The 250L Tilting Khoya Making Machine solves this handling problem with a vessel that can be tilted after production.

This gives the machine two important advantages:

  • Larger batch capacity
  • Easier khoya removal

For commercial manufacturers, this combination can make daily khoya production more convenient.

Why Choose a 250 Litre Khoya Making Machine?

A smaller machine may work well for low or medium production. But large sweet factories may need to process more milk in each batch.

A 250 Litre Khoya Making Machine can be useful when:

  • Daily milk use is high
  • Khoya demand is increasing
  • Smaller machines need too many batches
  • Several sweet products use khoya
  • The factory handles bulk orders
  • Production needs to grow
  • A bigger commercial batch size is required

The right capacity should always match the actual production requirement.

How the Machine Makes Khoya

The process can be understood in simple steps:

1. Milk is loaded
Milk is added to the machine.

2. Milk is heated
Heating starts according to the machine setup.

3. Moisture reduces
Water content slowly leaves the milk.

4. Milk becomes thick
The product gets thicker as processing continues.

5. Khoya is formed
Processing continues until the required khoya consistency is reached.

6. Vessel is tilted
The vessel can then be tilted for easier product collection.

The exact heating method and working controls depend on the selected machine model.

Why Is the Tilting Feature Important?

The tilting feature becomes more useful as batch size increases.

When a large amount of khoya is ready, removing it from a fixed vessel can require more manual effort.

A Tilting Khoya Making Machine 250 Litre allows the vessel to move into a better position for product discharge.

This can help with:

  • Easier unloading
  • Faster product transfer
  • Less manual scooping
  • Better batch handling
  • Easier access after production
  • Smoother preparation for the next batch

200 Litre vs 250 Litre Khoya Making Machine

What Should Buyers Check Before Purchase?

Before buying the machine, ask for the exact specifications of the selected model.

  • Usable processing capacity
  • Heating system
  • Power requirement
  • Machine construction
  • Tilting arrangement
  • Operating controls
  • Product discharge method
  • Installation space
  • Cleaning method
  • Maintenance needs
  • Customization options
  • Service support

This makes it easier to compare machines correctly.

250 Litre Tilting Khoya Making Machine Price

The 250 Litre Tilting Khoya Making Machine price depends on the final machine configuration.

Price can vary based on:

  • Heating system
  • Machine design
  • Construction material
  • Tilting mechanism
  • Motor setup
  • Electrical requirement
  • Control system
  • Automation level
  • Extra features
  • Custom requirements

Two 250-litre machines may have different prices if their specifications are different.

FAQs

It is a commercial machine used to prepare khoya from milk. It has a 250-litre capacity and a tilting vessel for easier product discharge.

It helps the operator remove thick khoya more easily after processing.

Yes. It can be suitable for factories that need higher batch capacity and regular khoya production.

No. It refers to machine capacity. Final khoya output depends on milk quality and moisture reduction.

Yes. Dairy units can use a suitable model for commercial khoya production.

The khoya can be used for peda, barfi, gulab jamun, kalakand, gujiya and many other Indian sweets.

 

Price can depend on heating system, construction, controls, electrical setup, tilting mechanism and customization.

 

Specifications

  • Machine TypeTilting Khoya Making Machine
  • MaterialSS 304 Food Grade Stainless Steel
  • Capacity250 Liters/Batch
  • Khoya Output50 – 62 Kg/Batch (Approx.)
  • Kettle TypeDouble Jacketed Tilting Kettle
  • Heating SourceLPG Gas / Steam / Electric
  • Tilting MechanismManual Gear Operated / Hydraulic Tilting
  • Mixing SystemAutomatic Scraper Agitator
  • Motor Power3 HP – 5 HP
  • GearboxHeavy-Duty Worm Reduction Gearbox
  • Agitator Speed20 – 40 RPM
  • Voltage220V / 380V / 415V, 50Hz
  • Temperature ControlDigital Temperature Controller
  • OperationSemi-Automatic / Automatic
  • Surface FinishMirror Polish SS Finish
  • InstallationFloor Mounted
  • MaintenanceLow Maintenance
  • CustomizationAvailable

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